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Learn more about Chef Ashbell
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Chef Ashbell is featured in the Times Picayune's Food section on Thursday, Oct. 9
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November 6, 2008 at 7PM: Ashbell Is Cooking at the St. James Cheese Company NOLA

Chef Ashbell McElveen Cooks French with a Southern Accent

Menu

Call 899-4737 for reservations or email info@stjamescheese.com

Four Star Chef and international TV personailty , Chef Ashbell McElveen, has relocated to New Orleans. "I love New Orleans, the music the culture and THE FOOD! I knew I wanted to come back to America and this is the only place on US soil where folk are addicted to good food. My plans are to open AShbell's restaurants to share my version of good food that I learned from my South Carolina roots, and from over 20 years traveling the world.

For a taste of Ashbell, please visit the St. James Cheese shop which has my hand made Jamaican Style Jerk Pork Lion. An Ashbells restaurant will open soon in New Orleans!"

Chef Ashbell

Contact Chef Ashbell:
chefashbell@aol.com
646-915-6418

Press Contact Karma Martel
Karma@karmacom.com
718-488-7810

For more information on Ashbell, visit the old site while we go through our redesign!